Kiwi Lime Tequila
Author: Posh Journal
  • 2 Kiwis Peeled and Cut
  • 1 cup fresh Lime Juice
  • 1/2 Cup White Sugar or 1/3 Cup Agave Nectar
  • 1 oz Club Soda
  • Ice
  • 3 oz Hornitos Tequila
  • 8 Leaves Mint
  • Margarita Salt for garnish
  • Sliced Lime for garnish
  • Sliced Lemon for garnish
  1. Dip dampened glasses upside down in margarita salt to salt the rim
  2. In a cocktail shaker, mix the lime juice, agave nectar, club soda, Mint Leaves
  3. Pour into the salt-rimmed glasses and with fresh kiwi
  4. Add sliced Lime and Lemon for garnish