raw asparagus salad mustard shallot vinaigrette

Raw Asparagus Salad with Peas and Mustard-Shallot Vinaigrette

Print Pin


  • 6 Fresh Raw Asparagus Spears chopped
  • 1 1/4 cups Fresh or Frozen Peas
  • 1/3 cup Watercress leaves washed and drained
  • Mint Leaves
  • 1/3 cup Fresh Blueberries
  • Crisp Bacon (find healthy bacon without nitrates, all natural). Cooked and crumbled into small pieces.


  • In a salad bowl or salad serving plate, arrange all the ingredients in layers. Serve with fresh homemade mustard-shallot-vinaigrette salad dressing.
DID YOU MAKE THIS RECIPE? DON'T FORGET TO SHARE!Mention @poshjournalblog and use the hashtag #poshjournalrecipes!