Go Back
+ servings
No ratings yet

Apple Cinnamon Baked Oatmeal

Posh Journal
Cook Time 50 mins
Total Time 50 mins
Servings 4 -6


  • 3 cups of your choice of apple, cut up into chunks
  • 2 cups old fashioned rolled oats, do not use any Instant / Quick ready oats
  • 2 teaspoons cinnamon powder
  • 1 teaspoon baking powder
  • ½ cup dried mulberry or raisins
  • ¼ cup chia seeds
  • 1 cup walnuts, chopped
  • ½ teaspoon salt
  • 8 - 10 cup sachets Splenda sweetener . Twenty-four packets of SPLENDA® Naturals Stevia Sweetener provide the sweetness of one of sugar., you can use more according to your liking
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2 cups coconut milk beverage . Please note : Use Coconut Milk beverage and not the one for cooking., you can use dairy or non dairy
  • 4 tablespoons melted coconut oil or butter


  • Preheat the oven to 350F
  • In a mixing bowl, combine rolled oats, cinnamon powder, baking powder, mulberry, chia seeds, ½ cup walnuts, salt, and Splenda sweetener
  • In a another mixing bowl, whisk together eggs, vanilla extract, coconut milk beverage and melted coconut oil until well blended. Slowly pour the liquid into the rolled oats mixture.
  • Place and arrange apple chuncks in the bottom part of casserole dish
  • Pour the rolled oats mixture on top and sprinkle with the remaining walnuts
  • Bake uncovered 40 to 45 minutes or until most liquid is absorbed
Tried this recipe?Let us know how it was!