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Splenda Cream Cheese Frosting

Posh Journal
Prep Time 5 mins
Total Time 5 mins


  • 1 cup unsalted butter, room temperature
  • 3 tablespoons Splenda Granulated
  • 16 oz cream cheese
  • 2 teaspoon vanilla extract
  • 1 medium lemon, juiced


  • Beat softened butter and Splenda sweetener sugar blend
  • Add cream cheese and mix well for about 2 minutes
  • Add vanilla extract and lemon juice. Mix well
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