Splenda Cream Cheese Frosting
Ingredients
- 1 cup unsalted butter, room temperature
- 3 tablespoons Splenda Granulated
- 16 oz cream cheese
- 2 teaspoon vanilla extract
- 1 medium lemon, juiced
Instructions
- Beat softened butter and Splenda sweetener sugar blend
- Add cream cheese and mix well for about 2 minutes
- Add vanilla extract and lemon juice. Mix well
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