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Easy Garlic Roasted Potatoes
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Ingredients
▢
2
pounds
small potatoes
▢
⅓
cup
olive oil
▢
1
teaspoon
kosher salt
▢
1
teaspoon
black pepper
▢
5
cloves
garlic
,
minced
▢
1
tablespoon
garlic powder
Instructions
Preheat the oven to 475°.
Cut the potatoes in quarters and rub with the olive oil, minced garlic, garlic powder, salt and pepper.
Transfer the potatoes to a baking pan and roast for 35 minutes or until browned and crisp.
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