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Spaghetti Alfredo with Pancetta and Shrimp

Spaghetti Alfredo with Pancetta and Shrimp

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients
 

  • ½ cup Prego Alfredo Sauce
  • ½ pound Spaghetti
  • 2 oz Pancetta
  • 2 cups shrimp
  • 1 red bell pepper, (diced)
  • 1 yellow bell pepper, chopped
  • black pepper
  • 3 tablespoon olive oil
  • fresh parsley

Instructions
 

  • Cook the pasta according the product packaging. Put aside.
  • In a large skillet heat the olive oil over medium-high heat. Add pancetta, red bell pepper, yellow bell pepper then cook for about 5 – 7 minutes.
  • Add shrimp then cook for 2 minutes or until the shrimp are pink and opaque.
  • Add cooked spaghetti and pour in the Alfredo Sauce then cook for another 2 minutes. Turn off the heat.
  • Put the pasta on a serving plate then sprinkle with fresh chopped parsley. Serve and enjoy!
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