Mix Tropicana® Watermelon with Tequila and squeeze in ¼ fresh lime. I used a drink shaker to mix these three ingredients together, then served over ice. If you prefer a frozen margarita then mix in blender with ¼ to ½ cup of ice.
On a paper towel spread moderate amounts of kosher salt and chili lime powder. Wet the rim of margarita or other glass and gently dab and press on paper towel until desired amount of salt and chili powder are applied. Pour margarita contents into glass and enjoy!!
*If desired toss in a pinch or two of chili lime powder directly into the margarita.
**I keep a 2 to 1 ratio of Tropicana® Watermelon drink to Tequila, which makes it very easy to adjust the recipe for more or less people. Feel free of course to make it more or less strong (my husband prefers a 1:1 ratio and says it still tastes amazing).