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    Homepage » Recipes

    Homemade Sloppy Joes - Easy and Tasty

    Published: Jul 29, 2019 · Modified: May 16, 2020 This post may contain affiliate links · This blog generates income via ads · 31 Comments

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    Homemade Sloppy Joes Recipe

    Flavorful Homemade Sloppy Joes recipe! This sandwich consists of minced beef simmered in a seasoned tomato-based sauce and it's cooked in a skillet. The homemade Sloppy Joes sauce is made from scratch, without Manwich! The sauce is pretty similar to BBQ sauce but much lighter. It just has the perfect touch of sweetness and tanginess.

    Sloppy Joes are a classic American sandwich recipe. This super easy Homemade Sloppy Joes recipe makes for a comforting meal. It can be ready in less than 30 minutes and is the perfect sandwich for a crowd or just as a quick meal on a busy weeknight. This ground beef dish is an easy one-pan meal for the whole family.

    Sloppy Joe sandwiches are a little messy but also very tasty. The loose meat in a tomato-based sauce on a bun is one of my favorite burgers. It's so easy to make, inexpensive. and made from ingredients that you can find in your pantry! It's delicious for my kids and my husband always wants seconds, too.

    Homemade Sloppy Joes - Easy and Tasty

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    Homemade Sloppy Joes Ingredients:

    Homemade Sloppy Joes Ingredients:

    To make old fashioned Sloppy Joes you will need the following ingredients:

    • Ground Beef / Minced Beef
    • Green Bell Pepper
    • Onion
    • Garlic
    • Ground Mustard
    • Worcestershire sauce
    • Brown Sugar
    • Ketchup
    • Canned Tomato Sauce
    • Chili Powder
    • Red Wine Vinegar
    • Salt and Pepper to taste
    • Hamburger Buns (or any bun of your choice) for serving
    How to Make a Tasty Sloppy Joes without Manwhich

    How to Make a Tasty Homemade Sloppy Joes:

    To make a Sloppy Joes Sandwich is super easy and takes less than 30 minutes.

    • First, you need to brown the beef in a skillet for a few minutes.
    • Second, you need to add the solid ingredients and cook for a few more minutes.
    • Third, you need to simmer the meat in a tomato-based sauce for about 15-20 minutes.
    • Finally, just serve the Sloppy Joe Sandwiches on a bun. Easy-peasy!
    Homemade Sloppy Joes - Easy and Tasty

    Storing Your Sloppy Joes Leftovers:

    A Sloppy Joes Sandwich is one of those recipes that you can thankfully make in advance. If cooked and properly stored in an airtight container, this cooked ground meat will last up to 4 days in the refrigerator.

    You can also further extend the shelf life of cooked ground beef like that in a Sloppy Joe by freezing it. Just be sure to cool the Sloppy Joe meat completely in the fridge before you freeze it. Then put it in covered airtight containers or freezer bags. It should last up to 3-6 months. You can find more info about when to throw leftover out here

    Sloppy Food and Kids

    As mentioned my kids really enjoy this one, they both like meat and the sauce on this one is definitely to their liking as well. They're getting better about not making a complete mess while eating Sloppy Joes, too.

    I love stuffing these sandwiches pretty high and coached my kids on how to best hold the sandwiches (their first instinct is to hold it with just one hand and that doesn't end well!).

    From my standpoint, if Sloppy Joes spill that's fine, just as long as it lands on their plate. They're at that age when they sometimes devour food and don't have the best table manners, but I take advantage of every meal (fancy or casual, clean or messy) to try to instill some better table manners while keeping our meals fun. This is a good one for that!

    Don't forget to come back here to review this recipe and share it on social media!

    Homemade Sloppy Joes Recipe.
    4.86 from 14 votes

    Homemade Sloppy Joes

    Rika
    Flavorful Homemade Sloppy Joes recipe! This sandwich consists of minced beef simmered in a seasoned tomato-based sauce and it’s cooked in a skillet. The homemade Sloppy Joes sauce is made from scratch, without Manwich!
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 25 mins
    Course Main Course
    Cuisine American
    Servings 6
    Calories 416 kcal

    Ingredients
     

    • 1 pound minced beef or ground beef
    • 1 cup chopped yellow onion
    • ¼ cup chopped green bell pepper
    • 1 tablespoon minced garlic
    • 8 oz canned tomato sauce, (unsalted)
    • ½ cup ketchup
    • 1 tablespoon light brown sugar
    • 1 tablespoon red wine vinegar
    • 1 teaspoon mustard powder
    • 1 teaspoon Worcestershire sauce
    • 1 teaspoon chili powder
    • ¼ cup water
    • ½ teaspoon salt
    • ½ teaspoon black pepper

    To Serve:

    • 6-8 Sandwich Buns

    Instructions
     

    • In a large skillet over medium-high heat, brown the ground beef for about 1 minute on one side undisturbed. Then flip, continue cooking, and using a wooden spoon or heatproof spatula to break up the meat into equal-size pieces as it cooks for about 1-2 minutes.
    • Add onion, garlic and green bell pepper, cook for about 2-3 minutes.
    • Add tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard powder, chili powder, water, red wine vinegar, salt, and pepper. Stir to combine, and simmer over medium-low heat,  stirring occasionally for about 15-20 minutes or until the mixture has thickened to your liking. Adjust seasoning with salt and pepper if needed.
    • Serve on a bun. Enjoy!

    Notes

    *If you are using medium -fat ground beef, you need to drain the grease to reduce the fat and calorie content.
    The extra lean ground beef doesn't need to be drained after browning but if you see grease, feel free to remove to make it even a healthier dish. You can tilt the pan and use a paper towel to absorb much of the fat from browned ground beef. A little fat goes a long way with flavors but it's your choice and it will taste great even without the extra fat.
     

    Nutrition

    Calories: 416kcalCarbohydrates: 43gProtein: 20gFat: 18gSaturated Fat: 6gCholesterol: 54mgSodium: 952mgPotassium: 518mgFiber: 3gSugar: 10gVitamin A: 388IUVitamin C: 11mgCalcium: 84mgIron: 4mg
    Keyword hamburger, ground beef, minced beef, sloppy joes, tomato sauce
    Tried this recipe?Let us know how it was!
    Flavorful Homemade Sloppy Joes recipe! This sandwich consists of minced beef simmered in a seasoned tomato-based sauce and it's cooked in a skillet. The homemade Sloppy Joes sauce is made from scratch, without Manwich!

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    Reader Interactions

    Comments

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    1. Melissa

      August 14, 2019 at 1:46 pm

      I love homemade sloppy joe's! Your recipe is slightly different than mine but looks yummy. This is one of my favorite easy dinner recipes that I can make in less than 30 minutes!

      Reply
    2. Sally

      April 28, 2020 at 6:24 pm

      5 stars
      Excellent, easy recipe! Enjoyed by all. Thx.

      Reply
      • Rika Livingston

        April 28, 2020 at 7:17 pm

        Hi, Sally

        I am happy to hear that! I really appreciate you taking the time out to share your experience 🙂

        Best,

        Rika

    3. Lisa Saullo

      August 12, 2020 at 3:06 pm

      Do you drain the meat before adding the rest of the ingredients?

      Reply
      • Rika Livingston

        August 12, 2020 at 4:13 pm

        Hi Lisa,

        If you are using medium ground beef, you need to drain the grease to reduce the fat and calorie content. The extra lean ground beef doesn't need to be drained after browning but if you see grease, feel free to remove to make it even a healthier dish. You can tilt the pan and use a paper towel to absorb much of the fat from cooked ground beef. A little fat goes a long way with flavors but it's your choice and it will taste great even without the extra fat.

        Please let me know if you still have any other questions.

        Rika

    4. Carol A Keller

      September 04, 2020 at 1:22 pm

      4 stars
      I've made "joes" for 50 years but thought I would change my old tried and true recipe (tomato soup) ....These were delicious. I do add celery instead of green pepper. Only change is I knew I would never get 6 servings out of 1# of beef so I doubled......thanks!

      Reply
      • Rika Livingston

        September 04, 2020 at 1:39 pm

        Hi Carol,

        Thanks for the awesome review! I am glad that you enjoyed this recipe!

    5. Cherie

      August 30, 2021 at 3:50 pm

      5 stars
      Hi Rika!
      I have made this recipe several times now and my boyfriend and I really enjoy it. It is definitely sooooo much better than the canned stuff.

      Thank you!

      Reply
      • Rika

        August 30, 2021 at 3:54 pm

        Hi Cherie,

        Thanks for taking the time to share your feedback. I appreciate it! I am glad that you and your boyfriend enjoy this recipe.

        Best,

        Rika

    6. B. Brown

      January 20, 2022 at 12:56 pm

      5 stars
      I’ve never liked sloppy Joe’s, especially out of a can but I’ve made this several times and it is Very Good! I suggest you give it a try!

      Reply
      • Rika

        January 20, 2022 at 12:58 pm

        Hi B. Brown,

        Thanks for taking the time to share your feedback and recommending this recipe. I am glad that you enjoyed it!

        Best,

        Rika

    7. Dana

      April 07, 2022 at 4:28 pm

      I made this tonight…outstanding!

      Reply
      • Rika

        April 07, 2022 at 10:10 pm

        Hi Dana,

        Thanks for trying and coming back to share your feedback. I am glad that this recipe turned out well and you liked it.

        Best,

        Rika

    8. Kathleen

      April 26, 2022 at 6:47 am

      5 stars
      Love this sloppy Joe recipe.
      I never did like the can stuff, thank you so much for sharing. My family loves it also.😊

      Reply
      • Rika

        April 26, 2022 at 1:50 pm

        Hi Kathleen,

        Thanks for trying and sharing your feedback. I am glad that your family loves it too :).

        Best,

        Rika

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    Hi, I'm Rika! Through Posh Journal I share my passion for food, travel and other things I enjoy along the way.  Don’t let the name fool you, most of my recipes are easy to cook and can be enjoyed on a daily basis. 

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