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    Homepage » Recipes

    Chocolate Almond Bark Holiday Recipe

    Published: Dec 19, 2016 · Modified: May 18, 2020 This post may contain affiliate links · This blog generates income via ads · 24 Comments

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    Jump to Recipe Print Recipe

    I created this Chocolate Almond Bark Recipe post as part of a sponsored series with Socialstars and SPLENDA® Brand; all opinions are my own

    My chocolate almond bark recipe with SPLENDA® Naturals Stevia Sweetener is a smart way to enjoy holiday baking without putting calories.  I put a twist on the recipe by adding pistachio nuts, one of my favorites that I don’t often see in chocolate recipes which is a shame!    You can opt for dark chocolate to make the bark even healthier, just keep in-mind that the taste will be especially rich (something that I personally love).  The dried cranberries give a nice texture and top off the taste.  Similar to  nuts are a healthy option when it comes to a dessert or snack.  The sea salt balances out the sweetness.   

     sugar free chocolate almond bark recipe

    I’ve made a number of Splenda Stevia desserts and other recipes posted on my site and I am always impressed with the taste.  It’s been a great way for my husband to replace high sugar dishes and even drinks.  He really needs to keep an eye on his sugar, and the entire family has been enjoying the meals as there’s no compromise on taste. The no-calorie natural sweetener is my favorite as far as its taste, and I’m a big backer of it having no added flavors or colors and no preservatives.  To boot it has only non-GMO ingredient. Baking up holiday treats is an annual tradition in our home, something that goes back generations as my husband’s grandfather was a baker many years ago in New York City.  The kids are home from school and cousins are visiting so our days are filled with board games, crafts and baking.  I like going old-school for the holidays and keeping the tablets and phones to a minimum, although a sappy holiday movie or two always seem to find their way in, too.

    sugar free chocolate almond bark recipe

    For more SPLENDA® Naturals Recipes, please visit : https://www.splenda.com/recipes/category/splenda-naturals. Think Sugar, Say SPLENDA®, Use SPLENDA®.  Enjoy this Chocolate Almond Bark Recipe 

    chocolate almond bark recipe
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    Chocolate Almond Bark

    Rika
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 10 mins
    Total Time 25 mins
    Course Snack
    Servings 24
    Calories 75 kcal

    Ingredients
     

    • 20-24 sachets SPLENDA® Naturals Stevia Sweetener
    • ⅛ teaspoon kosher sea salt, add more according to your liking
    • 2 packages (4 oz each) unsweetened chocolate chips or bars
    • ¾ cup mixed nuts, (pistachio, pecan, almond, cashew)
    • ¼ cup dried cranberries
    • Optional dried coconut flakes

    Instructions
     

    • Melt the chocolates in a heatproof bowl over a pan of simmering water
    • Stir in the SPLENDA® Naturals Stevia Sweetener, salt and keep stirring until the chocolate melts and the Splenda Stevia fully dissolves
    • Cover the bottom of the 12-by-9-inch rectangle with the baking sheet
    • Pour the melted chocolate over a rectangular pan
    • Sprinkle with chopped mixed nuts and cranberries
    • Set aside for 2 hours or until it forms a firm bark
    • Cut or break the bark into pieces
    •  Store airtight in the refrigerator for up to 2 weeks.

    Notes

    You may also use Bittersweet or Semisweet chocolates but make sure to adjust the amount of Splenda Stevia accordingly. 

    Nutrition

    Calories: 75kcal
    Tried this recipe?Let us know how it was!

    chocolate almond bark recipe with stevia / no calorie sugar splenda stevia. Suitable for diabetes

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    1. uprunforlife

      December 20, 2016 at 10:59 am

      This bark sounds amazing. I haven't had almond bark in forever. We used to make it when I was growing up.

      Reply
    2. adriana

      December 20, 2016 at 1:24 pm

      Chocolate and almonds together are SO good! Such a great combo - I love this idea! I'll definitely have to try making this!

      Reply
    3. kendall

      December 20, 2016 at 1:25 pm

      This looks delicious! I love bark recipes, so I'll definitely be trying this out! What a great combo of ingredients, yum!

      Reply
    4. Dawn Gibson-Thigpen

      December 20, 2016 at 3:14 pm

      i lovvve xmas bark. i also like that you added coconut. its my fav

      Reply
    5. Heather

      December 21, 2016 at 8:46 am

      That looks so good! I love the green pistachios too! What a fun looking bark! Very Christmasy and chalked full of yumminess!

      Reply
    6. Gabriel Bregg

      December 21, 2016 at 10:56 am

      I've never tried making this but I think it might be time to. This looks tasty.

      Reply
    7. Shaney Maharaj (youbabyandi)

      December 23, 2016 at 12:40 am

      OH YUM, this looks so good! I've never attempted making something like this before but after reading this post, I might just try it tomorrow!

      Reply
    8. Marielle Altenor

      December 25, 2016 at 7:26 pm

      Oh wow! All that delicious dark chocolate nuts is making my mouth water.

      Reply
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    Hi, I'm Rika! Through Posh Journal I share my passion for food, travel and other things I enjoy along the way.  Don’t let the name fool you, most of my recipes are easy to cook and can be enjoyed on a daily basis. 

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