If you want a simple and healthy way to enjoy a tasty root vegetable, you're in the right place. These air fryer sweet potato wedges are crispy and packed with flavor. You only need a few basic ingredients, and they cook up fast. It's one of the easiest air fryer side dishes, you should definitely try them out!
In this recipe, I'll show you how to make the best sweet potato wedges in an air fryer.
These scrumptious, guilt-free air fryer sweet potato wedges serve as a healthier alternative to deep-fried wedges, and with much lower calories. You can whip them up in about 20 minutes from start to finish, providing a quick and satisfying snack or side dish that's both delicious and good for you.
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Ingredients
Here's a list of ingredients to make air fryer sweet potato wedges . These ingredients work together to make tasty sweet potato wedges that are both crispy and flavorful.
1. Sweet Potatoes: They are the main ingredient in this recipe and what the dish is made of, providing the sweet and starchy taste.
2. Paprika: It is a spice that gives the sweet potato wedges some color and a slightly smoky flavor. It makes them look nice and taste unique.
3. Salt: Makes the sweet potato wedges taste better. It enhances their natural sweetness and makes them savory.
4. Black Pepper: It is a spice that adds a tiny bit of heat and more flavor to the sweet potato wedges. It complements their sweetness and the smokiness from paprika.
5. Olive Oil: It is used to make the sweet potato wedges crispy. It helps them turn brown and not stick to the air fryer basket. It also makes them taste richer and a bit savory.
How to Make Air Fryer Sweet Potato Wedges
Here are the steps to air fry sweet potato wedges in an air fryer.
Step 1: Prepare the Sweet Potatoes
- Start by soaking the sweet potatoes in cold water for 15-20 minutes. This helps to get rid of any dirt.
- Gently clean the sweet potatoes under cold water to make sure they're free of dirt.
- Dry the sweet potatoes very well with paper towels.
- Then, cut the sweet potatoes in half lengthwise, and further cut those halves into thirds or fourths, depending on how big they are, and into the wedge shapes.
Step 2: Season the Sweet Potatoes
- Put the sweet potato wedges in a big bowl or a resealable plastic bag.
- In a small bowl, mix together oil, paprika, salt, and black pepper.
- Pour this seasoning mix over the sweet potato wedges and rub it all over them.
Step 3: Air Fry the Sweet Potato Wedges
- Preheat your air fryer to 380°F.
- Place the potato wedges in the air fryer basket in a single layer.
- Air fry them for about 16 minutes or until they are tender inside and crispy on the outside, flipping halfway through cooking.
Enjoy your crispy and tasty sweet potato wedges!
Tips
1. Uniform Cutting: Try to cut the sweet potato wedges into similar sizes. This ensures that they cook evenly, with no overcooked or undercooked pieces.
2. Soaking in Water: Soaking the sweet potato wedges in cold water helps remove excess starch and can make them crispier. It also helps to remove any dirt or impurities.
3. Thorough Drying: After soaking, make sure to pat the sweet potato wedges completely dry with paper towels. Excess moisture can prevent them from becoming crispy.
4. Even Seasoning: When you season the sweet potato wedges, ensure that the seasoning is evenly distributed. You can use a resealable plastic bag for even coating.
5. Preheating the Air Fryer: Preheat your air fryer before adding the sweet potato wedges. This helps them cook more evenly and become crispier.
6. Don't Overcrowd: Avoid overcrowding the air fryer basket. Cook the sweet potato wedges in a single layer to allow proper air circulation for even cooking.
7. Check and Flip: About halfway through the cooking time, check the wedges and flip the wedges to promote even cooking.
8. Adjust Cooking Time: The cooking time may vary depending on the size and thickness of your sweet potato wedges and the specific air fryer model you're using. Keep an eye on them and adjust the time if needed.
9. Serve Quickly: Sweet potato wedges are best enjoyed right after cooking when they are at their crispiest. If you need to keep them warm, you can place them in a low-temperature oven.
10. Experiment with Seasonings: Feel free to get creative with your seasonings. You can try different spices or herbs to add various flavors to your sweet potato wedges.
Storing and Reheating
Leftover air fryer sweet potato wedges can be refrigerated for up to three days. Reheat leftover air fryer sweet potato wedges in an air fryer at 350°F for approximately 3-5 minutes or until they are hot.
Check Out More Easy Air Fryer Recipes
I hope you'll enjoy this recipe and share it with friends! If you try it and don’t mind, please leave me a comment and/or give this recipe a rating. Be sure to subscribe to receive weekly recipes and follow me on Pinterest.
📖 Recipe
Air Fryer Sweet Potato Wedges
Equipment
- an air fryer
Ingredients
- 1 pound sweet potatoes, (from 2 medium-sized potatoes)
- 1 tablespoon olive oil
- ½ teaspoon ground paprika
- ¼ teaspoon sea salt, (more or less to taste)
- ¼ teaspoon ground black pepper
Instructions
- Preheat your air fryer to 380°F.
- Clean, dry, and trim the ends of each sweet potato and slice them into wedges.
- In a small bowl, mix together oil, paprika, salt, and black pepper.
- Toss sweet potato wedges in a bowl or ziplock bag, coat with seasoning mix.
- Place potato wedges in the air fryer, in a single layer. Cook for 8 minutes, flip, and cook for another 6-8 minutes or until done, adjusting time for wedge size or thickness.
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