Here’s a very easy and delicious Chinese Stir Fry. All of these fresh ingredients are affordable things you can grab from your pantry, yet are packed full of flavor. I choose beef top sirloin steak for its tenderness, as it fits perfectly with the quick and high heat cooking process of stir-fry. Be sure to cut the beef into small strips, which should also have very little fat. For stir fry, you may also use various sirloin cuts or flank. I found that one tablespoon of honey gives the right sweetness to this recipe, you may add more according to your liking. You can also freeze this meal to use as a quick lunch/dinner in a day or two.
Beef Stir Fry Asian Style
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Course: Beef, Meat
Cuisine: Asian
Servings: 2 -4
Ingredients
- 1 pound beef top sirloin cut into 2-inch strips
- 1 cup fresh asparagus or vegetable of your choice
- 1/2 cup fresh bell pepper
- 2 tablespoons canola oil
- 3 cloves garlic minced
- 1 tablespoon fresh minced ginger
- 2 tablespoons soy sauce
- 2 tablespoons Bragg Liquid Aminos All Purpose Seasoning,
- 2 tablespoons rice vinegar
- 1 teaspoon sesame oil
- 1/2 - 1 tablespoon honey add more according to your liking
- salt/pepper
- 2 tablespoons sesame seeds toasted
Instructions
- Heat the oil in a large skillet over medium high heat
- Cook beef for about 4 minutes, until brown
- Add garlic, ginger, asparagus and bell pepper, stir and cook for 2 minutes
- Add soy sauce, liquid amino, rice vinegar, sesame oil, honey. Continue to cook and stir for another 2 minutes
- Add salt/pepper according to your liking
- Serve on rice and sprinkle with sesame seeds
Angelic Sinova
May 1, 2016 at 11:26 pmOkay, your photography is WOW! That Beef Stir Fry looks so delicious. I love a good stir fry. I can’t wait to try this recipe out <3
poshjournaladmin
May 1, 2016 at 11:28 pmThank you 🙂 Hope you’ll like this recipe
Robin Rue
May 2, 2016 at 2:48 amThat sounds so good! We are big fans of Asian foods here in our house and I know this would be a big hit.
Alli Smith
May 2, 2016 at 4:21 amStir fries are one of my favorite things to make and your honey ginger sesame beef stir fry will be a bit hit at my house. I also like that there’s not a lot of clean up. I always like using my wok.
Terri Ramsey Beavers
May 2, 2016 at 5:07 amI have to say that looks mighty tasty and I’d love to try your recipe. Stir-fry meals are one of the few meals that all of the kids will eat.
Jeanine Macintosh
May 2, 2016 at 6:08 amWow this looks SO good. My husband loves foods like this, and would be thrilled if I were to make this sometime!
Sara-Jayne
May 2, 2016 at 6:15 amI generally don’t eat beef – but when I do I love it in stirfries and this one looks so good. I love the crunch of the seeds – and honey and ginger sounds heavenly!
Jenn @ EngineerMommy
May 2, 2016 at 6:28 amThis sounds so delicious. I’d love to try this recipe. I love making stir-fries at home. I have to try this recipe!
Alyssa C
May 2, 2016 at 6:56 amThis recipe looks wonderful! I love a good stir fry, it’s a family favorite. I definitely plan on giving this recipe a try.
Sarah
May 2, 2016 at 7:28 amThis recipe looks super delicious! I will have to try to make it. I love ginger.
Maureen
May 2, 2016 at 7:28 amI love the idea of a honey ginger combination for this beef stir fry. I love how stir fries are a quick and easy meal to make for dinner. I am going to test this recipe out at my house!
Tori Gabriel
May 2, 2016 at 9:20 amThis sounds delicious and it looks really easy to make too. I love that you can freeze it for another day
Liz Mays
May 2, 2016 at 1:15 pmThat looks so good. I definitely think my family would like this recipe. The honey flavor sounds really nice.
Jaclyn Anne
May 2, 2016 at 4:27 pmWow, this looks amazing! I love asparagus and never think to use it in a stir fry – thanks for the recipe! By the way, your images are awesome – so clear and beautiful!
Thalia
May 2, 2016 at 5:07 pmlove a classic beef stir fry. and i must make this!
brittany
May 2, 2016 at 6:04 pmThis looks wonderful! I get never get my stir dry to taste as good as take out would be. I’ll have to give this recipe a try!
Kita
May 2, 2016 at 7:00 pmThis dish looks so yummy. The recipe is pretty easy and we love Asian inspired cuisine so I will be making this.
Bella
May 2, 2016 at 7:09 pmI love stir fry because there are so many different variations. I usually make it with chicken so the beef will be a nice change.
Dawn McAlexander
May 3, 2016 at 10:08 amI was already a little hungry before looking at your pics. Now I am starving. That looks really good right now!
Bonnie @wemake7
May 3, 2016 at 5:59 pmThat looks really good. I know my family would love having this. Great photos by the way.